Discover our artisanally crafted Bagatelle Extra Virgin Olive Oil.
Traditional Blend:
Farga, Morruda and Sevillenca.
Fruity, with notes of apple, a balanced bitterness, and delicate hints of fig and almond. Every drop reflects regeneration: a pure and respectful homage to the earth, to time, and to nature reborn.
Finca Bagatelle Extra Virgin Olive Oil: An exceptional ingredient for your health
Our organic extra virgin olive oil is particularly rich in polyphenols, valuable antioxidants essential to combat skin aging, protect and repair it.
These polyphenols act as a natural shield, neutralizing the free radicals responsible for our skin losing elasticity and luminosity over time.
Taking a teaspoon of Finca Bagatelle EVOO on an empty stomach in the morning is one of the best-kept secrets of the Mediterranean diet.
Why? When you eat on an empty stomach, your body is more receptive to absorbing polyphenols and vitamin E directly. It also helps balance your digestive system from the very first minute of the day.
From tree to mill in 24 hours
Organic farming, hand-picking, and cold-pressing. An artisanal process designed to protect the active ingredients of our olives and offer a superior quality Traditional Coupage.